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PizzaExpress offers classic Italian-style handmade pizzas using a secret dough recipe, quality ingredients like Italian tomatoes, and innovative options for various diets (Roman, Leggera, Gluten-Free), alongside starters (Dough Balls), pastas, salads, and desserts, focusing on fresh, simple flavors with options from traditional Margherita to unique creations like Pollo ad Astra, emphasizing quality and variety.
Key Characteristics
- Dough: Their signature, unchanged dough recipe forms the base for their pizzas, available in Classic and thinner Romana styles.
- Ingredients: Focus on high-quality, often imported Italian ingredients, including sweet tomatoes for their passata.
- Variety: Offers options for different tastes and diets, including gluten-free bases and lighter Leggera pizzas with a salad-filled hole.
- Menu Range: Beyond pizza, find starters like Dough Balls (often with dips like Pizzanaise), pastas, salads, and desserts.
- Margherita: Simple, classic with Italian tomato passata and mozzarella.
- American: Classic pepperoni, mozzarella, and tomato.
- Pollo ad Astra: Cajun spiced chicken, red peppers, red onion, mozzarella, tomato, and garlic oil.
- Padana: Goat's cheese, caramelized onions, spinach, red onion, tomato, and garlic oil (often on Romana).
- Starters: Dough Balls (plain or with cheese), Bruschetta.
- Sides: Potato Wedges, salads, garlic bread.
- Dips: Garlic Butter, Blue Cheese, Pizzanaise.
- Desserts: Chocolate Brownies, Sundaes, Dough Balls (sweet versions).
PizzaExpress aims for a casual, friendly Italian dining experience, often with music, celebrating simple, quality food made with passion.